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Fish for food, livelihood and trade

As vast as the world’s oceans may seem, their resources are limited and their ecosystems fragile. FAO believes that they can be protected and conserved with  careful and responsible stewardship. The Organization is committed to helping countries manage fisheries and aquaculture more effectively and to ensuring  that fish continue to be a significant source of food, livelihood and trade for future generations.

http://www.fao.org/docrep/014/am859e/am859e07.pdf

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